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[Translation from Japanese to English ] I ate unagi with my family at our favorite restaurant. Speaking of cooking...

Original Texts
お気に入りの店で 家族とうなぎを食べた

うなぎ料理といえば、うな重とひつまぶしが日本で有名

うなぎを炭火で焼きながら、甘いタレを絡ませる

「うな重」は焼けたウナギをご飯にのせて秘伝のタレをかけて食べます

私はこの店のウナギは日本一だと思う

「ひつまぶし」 は細かく切ったウナギとご飯を茶碗に移したら、

ダシ汁をかけてわさびや海苔をトッピングして食べる

店の個性的なディスプレイ

有名人も沢山来店している人気店

炭火でウナギを焼いている姿

トトロなどの可愛い飾りも印象的

美味しいうなぎ沢山食べて幸せ

Translated by katrina_z
I ate unagi with my family at our favorite restaurant.

Speaking of cooking unagi, "unajuu" and "hitsumabushi" are famous in Japan.

You mix the unagi with a sweet tare sauce while cooking it over a charcoal fire.

"Unajuu" is cooked unagi eaten over rice with a secret tare sauce poured on top.

I think the unagi at this restaurant is the best in Japan.

"Hitsumabushi" is thinly sliced unagi with rice moved to a rice bowl eaten with dashi broth poured over it and topped with wasabi and seaweed.

The store's personal display.

A popular restaurant that many celebrities also visit.

Cooking unagi over a charcoal fire.

The cute decorations like Totoro here are impressive.

I'm so happy when I eat lots of delicious unagi.
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Result of Translation in Conyac

Number of Characters of Requests:
239letters
Translation Language
Japanese → English
Translation Fee
$21.51
Translation Time
about 7 hours
Freelancer
katrina_z katrina_z
Senior
こんにちは!はじめまして、チェコ在住のアメリカ英語のネイティブです。
日英翻訳を10年間ぐらい働き、いつも迅速で、いつも締め切りの数時間前に翻訳依頼を完...
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