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[Translation from Japanese to English ] In Japan and China, since olden times black soy beans were used as medicine...

Original Texts
黒豆は古くより日本や中国で薬として使われてきました。と言うのは皮に含まれる黒い色にこそ、多くの薬効が含まれているからです。また、漢方では黒豆は体の成長や発育、生殖をつかさどる腎を補うものとして考えられています。栄養面でもビタミン類(特にビタミンEが多い)や、イソフラボン・アントシアニン・レシチン・サポニン・ミネラルが豊富に含まれています。丹波種の黒豆だけをつかった黒豆茶です。大豆サポニンやアントシアニン、イソフラボンといった注目の栄養を毎日美味しく頂けるおすすめの健康茶です
Translated by monagypsy
Black soybeans have been used as a medicine in Japan and China from an anicient time. Because black color of a skin contains a lot of efficacy. Also a herb, black soybeans have been considered as an efficacy for growth or supporting reproductive organs. In nutritional value, it contains Vitamins(especially rich in Vitamin E), Isoflavon, Anthocyanin, Lecithin, Saponin and Mineral. This is Black soybeans tea made by Tanba black soybeans. You can take in Bean saponin, Anthocyanin and Isoflavon by drinking tasty tea every day. I recommend this healthy tea.

Result of Translation in Conyac

Number of Characters of Requests:
239letters
Translation Language
Japanese → English
Translation Fee
$21.51
Translation Time
about 4 hours
Freelancer
monagypsy monagypsy
Starter