クリスピーポークベリー
豚の皮付きバラ肉にフォークで穴をあける
皮付きじゃない部分にchinese roast chicken seasoning mixをつけて
高温のオーブンで1時間焼く
質問!
3等分にカットすると言ってましたが、
焼く前にカットしますか?カットしてから焼きますか?
OXテールサイミンは前にレシピもらったので大丈夫です!
ハンバーグパティもレシピは大丈夫です!
カルアポーク
材料
豚モモ肉
塩
バナナの葉
オーブンで4時間火にかける
質問!
これは水は入れますか?
翻訳 / 英語
- 2018/04/22 01:11:22に投稿されました
Crispy pork belly
Use a fork to poke holes into the pork belly meat which comes with its skin
Apply the Chinese roast chicken seasoning mix onto the meat except the skin
Grill it in the oven on high heat for 1 hour
Question!
Although it is said that we should cut it into 3 equal parts, do we do this before or after grilling?
I had received the recipe for oxtail thymin previously so it's fine!
I am also fine since I got the same for hamburger patty!
Kahlua pork
Ingredients
Pork ham
Salt
Banana leaves
Grilled in the oven for 4 hours
Question!
Do we add water?
Use a fork to poke holes into the pork belly meat which comes with its skin
Apply the Chinese roast chicken seasoning mix onto the meat except the skin
Grill it in the oven on high heat for 1 hour
Question!
Although it is said that we should cut it into 3 equal parts, do we do this before or after grilling?
I had received the recipe for oxtail thymin previously so it's fine!
I am also fine since I got the same for hamburger patty!
Kahlua pork
Ingredients
Pork ham
Salt
Banana leaves
Grilled in the oven for 4 hours
Question!
Do we add water?
翻訳 / 英語
- 2018/04/22 01:32:41に投稿されました
Crispy pork belly
Make holes in the unhusked boned rib of pork
Apply the Chinese roast chicken seasoning mix to the part that has no skin
Grill in a hot oven for an hour
Question!
You said it needs to be cut, but should I cut before or after grilling?
I have a recipe of OX tail saimin, so that's okay. Hamburg putty is also okay.
Kalua pork
Ingredients
Pork thigh meat
Salt
Leaf of banana
Heat it in an oven for 4 hours
Question!
Should I put water?
Make holes in the unhusked boned rib of pork
Apply the Chinese roast chicken seasoning mix to the part that has no skin
Grill in a hot oven for an hour
Question!
You said it needs to be cut, but should I cut before or after grilling?
I have a recipe of OX tail saimin, so that's okay. Hamburg putty is also okay.
Kalua pork
Ingredients
Pork thigh meat
Salt
Leaf of banana
Heat it in an oven for 4 hours
Question!
Should I put water?