和牛再入荷
A4~A5グレード和牛のサーロイン、テンダーロインを合計300kg入荷しました。
※グレードについて
A~C:歩留り(食べられる部分の多さ)、Aが最高
5~1:肉質、5が最高
テンダーロインは希少かつ人気の部位のため、すぐに売り切れとなることが予想されます。素材そのものの味を楽しむ鉄板焼きでの調理がおすすめです。お早めにお求めください。
スタッフ一同、ご来店心よりお待ちしております。
翻訳 / 英語
- 2018/09/12 15:05:29に投稿されました
Wagyu restock
We restock A4 - A5 grade wagyu sirloin and tenderloin (total 300kg).
*About grade
A-C : Yield (How big you can eat), A is the best
5 - 1 : meet quality, 5 is the best
Because tenderloin is the rate and popular part, it will be solod out soon.
To make it teppanyaki is our favorite. Let's buy it ASAP!
We are looking forward to your coming.
We restock A4 - A5 grade wagyu sirloin and tenderloin (total 300kg).
*About grade
A-C : Yield (How big you can eat), A is the best
5 - 1 : meet quality, 5 is the best
Because tenderloin is the rate and popular part, it will be solod out soon.
To make it teppanyaki is our favorite. Let's buy it ASAP!
We are looking forward to your coming.
翻訳 / 英語
- 2018/09/12 15:07:20に投稿されました
Restocking Wagyu Beef
A total of 300kg of Grade A4-A5 Wagyu sirloin and tenderloin has been in stock.
*About the grade
A-C: Yield (the degree of the edible part), A as the highest
5-1: Meat quality, 5 as the highest.
Since the tenderloin is a rare and a popular part, it is assumed to be sold out quickly. It is recommended to cook on the iron plate to enjoy the original taste of the ingredient. Purchase at the earlierst.
We look forward to your visit soon.
ebisolvnさんはこの翻訳を気に入りました
A total of 300kg of Grade A4-A5 Wagyu sirloin and tenderloin has been in stock.
*About the grade
A-C: Yield (the degree of the edible part), A as the highest
5-1: Meat quality, 5 as the highest.
Since the tenderloin is a rare and a popular part, it is assumed to be sold out quickly. It is recommended to cook on the iron plate to enjoy the original taste of the ingredient. Purchase at the earlierst.
We look forward to your visit soon.
翻訳 / 英語
- 2018/09/12 15:05:22に投稿されました
Re-delivery of Japanese beef
A total of 300kg of A4 ~ A5 grade Japanese beef sirloin, tenderloin arrived.
※ About Grade
A to C: Yield (a large edible part),
A is the highest
5 to 1: meat quality, 5 is the best
Because tenderloin is a rare and popular part, it is expected to be sold out soon. Cooking with teppanyaki which enjoys the taste of the material itself is recommended. Please purchase as soon as possible.
Entire staff are eagerly waiting for ur visit to the store.
A total of 300kg of A4 ~ A5 grade Japanese beef sirloin, tenderloin arrived.
※ About Grade
A to C: Yield (a large edible part),
A is the highest
5 to 1: meat quality, 5 is the best
Because tenderloin is a rare and popular part, it is expected to be sold out soon. Cooking with teppanyaki which enjoys the taste of the material itself is recommended. Please purchase as soon as possible.
Entire staff are eagerly waiting for ur visit to the store.
翻訳 / 英語
- 2018/09/12 15:09:01に投稿されました
Wagyu restocked
Total 300kg of A4-A5 grade Wagyu sirloin and tenderloin steaks have arrived.
*Regarding grades
A-C: Yield rate (how much portion is edible), A being the highest
5-1: Quality of meat, 5 being the highest
As Tenderloin is a rare and popular part of the meat, we expect it to be sold out very soon. We recommend you to cook as teppanyaki to enjoy the flavor of the meat itself. Please be in a hurry to secure it.
All of the staff will be looking forward to your visit to our store.
Total 300kg of A4-A5 grade Wagyu sirloin and tenderloin steaks have arrived.
*Regarding grades
A-C: Yield rate (how much portion is edible), A being the highest
5-1: Quality of meat, 5 being the highest
As Tenderloin is a rare and popular part of the meat, we expect it to be sold out very soon. We recommend you to cook as teppanyaki to enjoy the flavor of the meat itself. Please be in a hurry to secure it.
All of the staff will be looking forward to your visit to our store.