ly61002
※どのお米を使うにしても、外国米の場合は、粘り気をだすために何度もよく洗って下さい。
作り方は簡単です。
1. 全部あわせて
ご飯に卵、醤油をかけて…
2. お箸で混ぜる!
実際に海外の方が、卵かけご飯にトライしている様子です。こんなに簡単に出来ます。
以上。
もう、食べられます。熱々のうちにいただきましょう。
びっくりする程美味しい…でしょ?!
日本で出回っている卵は新鮮なので、生で食べることが出来ます。
翻訳 / 英語
- 2014/01/21 21:23:40に投稿されました
ly61002
* Whichever rice you use, if it's a foreign kind of rice, wash it in water a few times to make it sticky.
The way to make it is easy.
1. Match all the ingredient with each other
To the rice, add the raw egg, then add soy sauce.
2. Mix it all with your chopsticks
People overseas are actually trying out rice with egg. It's so easy to make.
That's all.
It's ready to eat now. Eat it while it's hot.
Surprisingly good, isn't it?
Eggs in Japan always come out to the market fresh, so they can be eaten raw.
* Whichever rice you use, if it's a foreign kind of rice, wash it in water a few times to make it sticky.
The way to make it is easy.
1. Match all the ingredient with each other
To the rice, add the raw egg, then add soy sauce.
2. Mix it all with your chopsticks
People overseas are actually trying out rice with egg. It's so easy to make.
That's all.
It's ready to eat now. Eat it while it's hot.
Surprisingly good, isn't it?
Eggs in Japan always come out to the market fresh, so they can be eaten raw.
翻訳 / 英語
- 2014/01/21 21:09:36に投稿されました
*Be sure to wash the rice many times in order to make them glutinous, if you use foreign rice; no matter which rice you use.
It is very simple to make.
1. All combine
Pour raw egg and soy sauce into the rice…
2. Stir with chopsticks!
In fact, foreigners try rice poured raw eggs more than Japanese. You can make it that simply.
That’s it.
Now you can eat. Let's have the dish while it is hot.
That’s amazingly delicious… isn’t it?
The eggs obtained in Japan are fresh so that you can eat them raw.
It is very simple to make.
1. All combine
Pour raw egg and soy sauce into the rice…
2. Stir with chopsticks!
In fact, foreigners try rice poured raw eggs more than Japanese. You can make it that simply.
That’s it.
Now you can eat. Let's have the dish while it is hot.
That’s amazingly delicious… isn’t it?
The eggs obtained in Japan are fresh so that you can eat them raw.
★★★★☆ 4.0/1