翻訳者レビュー ( 日本語 → 英語 )

評価: 51 / 1 Review / 2015/03/15 10:07:00

mredo
mredo 51
日本語


店内を奥に抜けると、「椿」を中心に日本の四季が花咲く裏庭と「椿の足湯」が現れます。
川越の街を歩いて楽しんだ後は、この和の空間でホッと一息休憩でもいかがでしょうか。

1階入口の空間には、国産生姜を使った濃厚なジンジャーエールとジンジャーティーが味わえる「蔵ジンジャー」が併設されており、川越名物にちなんで芋の餡子がぎっしり詰まった「芋パン」も1日限定100個で販売されています。
「蔵ジンジャー」と「椿の足湯」を組み合わせた"足湯BAR"がこのお店のウリです。

英語

Coming out from the back, a Camellia-centric garden with flowers from all four seasons as well as a Camellia foot-bath come into view.
After enjoying a nice walk around Kawagoe, it's nice to take a breather in this peaceful, little oasis.

Entering the fist floor, one can enjoy a rich ginger ale and ginger tea at "Kura Ginger" (ginger-cellar))The ginger used is all grown in Japan. One can also enjoy the red bean-filled yam bread, a Kawagoe specialty. Only one-hundred are backed each day, so get them while they're hot!
The joining of "Kura-Ginger" and the Camellia foot-bath into the "Ashi-yu Bar" (foot-bath Bar) is this establishment's man attraction.

レビュー ( 1 )

yxn667 52 Conyacでの翻訳経歴(2014年10月登録): Standard依頼...
yxn667はこの翻訳結果を"★★★"と評価しました 2015/03/16 08:41:46

元の翻訳
Coming out from the back, a Camellia-centric garden with flowers from all four seasons as well as a Camellia foot-bath come into view.
After enjoying a nice walk around Kawagoe, it's nice to take a breather in this peaceful, little oasis.

Entering the fist floor, one can enjoy a rich ginger ale and ginger tea at "Kura Ginger" (ginger-cellar))The ginger used is all grown in Japan. One can also enjoy the red bean-filled yam bread, a Kawagoe specialty. Only one-hundred are backed each day, so get them while they're hot!
The joining of "Kura-Ginger" and the Camellia foot-bath into the "Ashi-yu Bar" (foot-bath Bar) is this establishment's man attraction.

修正後
Coming out from the back, a Camellia-centric garden with flowers from all four seasons as well as a Camellia foot-bath come into view.
After enjoying a nice walk around Kawagoe, it's nice to take a breather in this peaceful, little oasis.

Entering the first floor, one can enjoy a rich ginger ale and ginger tea at "Kura Ginger" (ginger-cellar))The ginger used is all grown in Japan. One can also enjoy the red bean-filled yam bread, a Kawagoe specialty. Only one-hundred are backed each day.
The joining of "Kura-Ginger" and the Camellia foot-bath into the "Ashi-yu Bar" (foot-bath Bar) is this establishment's man attraction.

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