Translator Reviews ( Japanese → English )
Rating: 52 / 1 Review / 01 Jun 2013 at 16:53
おコメの美味さを楽しみたい方にオススメ
おかずとひとことに言っても和・洋・中、様々です。
当店が考えるおかずに合うごはんとは、
おかずをより美味しく感じさせてくれるごはん。
長野県産コシヒカリは、そんなおかずの旨味を優しい甘みで
包み込むからおかずの種類を選ばずに美味しさを引き立てます。
長野県産のコシヒカリは寿司やカレーにも良くあいます
炊き上がったご飯の美味しさのほとんどが弾力や粘りで決まり
、残りは甘みや香りによってご飯の美味しさが決まります。
Recommendations for people want to enjoy deliciousness of rice
The dishes to go with rice or the side dishes covers a lot of types of cuisines such as Japanese, Eastern, Chinese etc.
Rice goes well with a side dish, our staff recommends, is rice which can make a customer taste a side dish more delicious.
Koshihikari rice grown in Nagano-ken makes a taste of any side dishes more delicious wrapping by its inherent sweetness coming from every and each grain of rice.
Koshihikari rice is also suitable for a sushi and a curry and rice.
Delicious taste of just cooked rice is mostly determined by its hardness and stickiness, and its sweetness and aroma also give additional deliciousness.
Reviews ( 1 )
良い翻訳だと思います
有難うございます。