The staff will serve a main dish, jubile and dessert plate to your table.
you can choose how your food is prepared：
grilled
Sautéed
deep fried
Beurre blanc sauce:
White wine, shallot and butter
Pesto sauce:
Tomato, basil,garlic and olive oil
Béarnaise sauce:
made of clarified butter emulsified in egg yolks, white wine vinegar and flavored with herbs.
Madeira sauce:
Sweet sauce, made of Madeira wine
Herbs dressing:
Basil,Tarragon,light taste salad dressing
服務員會送上主食和餐後甜點到您的餐桌上。
您可以自由選擇食物的烹調方法：烤、炒或者炸。
白奶油醬：
白葡萄酒、蔥和牛油
香蒜醬：
番茄、紫蘇、大蒜和橄欖油
蛋黃醬：
由黃油乳化蛋黃、白葡萄酒醋製成，配香草調味
馬德拉醬：
馬德拉葡萄酒製成的甜醬
佐菜香料：
紫蘇、龍蒿和口味清淡的沙拉
