In Japan, there is a simple way to enjoy eating rice, it is called 'Ochazuke' (rice with boiling green tea). What actually is Ochazuke? Let me kindly introduce the 'how-to-eat' manner and varieties of Ochazuke.
In japan, there is a simple dish using rice called "Ocha-zuke." What kind of food is "Ocha-zuke" ? I will introduce to you how to eat "Ocha-zuke" and the many types of "Ocha-zuke."
