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Translator Reviews ( Japanese → English )

Rating: 50 / 0 Reviews / 09 Oct 2017 at 16:59

sujiko
sujiko 50 IT、金融などを中心として社内翻訳者を数年経験後、フリーランス翻訳者として...
Japanese

メイドインジャパンの健康的で美味しい卵スープ

化学調味料無添加の体にやさしいナチュラルテイストのふわとろの卵スープ。利尻昆布のだしと淡路島の鶏の卵を使用した美味しいスープ。持ち運びやすい小さなパッケージなのでお土産にも最適。

袋から固形状のスープのを取り出しお椀に入れて熱湯を注ぐだけ。温かくて美味しい卵スープがすぐに楽しめる。

ふわふわの卵がたまらなく美味しい

小さなパッケージなのでお土産にも最適

小さくて軽いパッケージなので持ち運びにも便利。いつでも気軽にスープ飲む事ができる。

English

Healthy and delicious egg soup made in Japan

The natural taste and soft egg soup without using synthetic seasoning.
Delicious soup by using stock of kelp caught in Rishiri and egg of chicken. As it is a small package, it the best for souvenir.

You just take solid soup from the bag, put it in the bowl and pour hot water. Then you can enjoy the hot and good taste egg soup in an instance.

The soft egg is too good.

As it is a small package, it is the best for the souvenir.

As it is a small and light package, it is convenient to carry. You are free to eat the soup any time.

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