Conyac: Translator Reviews ( English → Chinese (Traditional) )

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English

Red pepper sauce
- Rich sauce taste flavored with plenty of red pepper.

Port wine sauce
- Sophisticated sweet sauce flavored with Port wine.

Fond de veau and tomato sauce
- Sauce flavored with gelatin-rich veal bone stock and fresh tomato.

Chinese (Traditional)

紅辣椒醬
- 以大量的辣椒調出濃郁的醬汁味道。

波特酒醬
-以波特酒調出有層次的甜醬。

小牛高湯與番茄醬
-以富含膠質的小牛肉骨汁及新鮮的番茄調出的醬汁

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Translator Reviews ( English → Chinese (Traditional) )