Translator Reviews ( Japanese → English )

Japanese

④黒豆コーヒー。普段お飲みのコーヒーのお湯の代わりに煮出した黒豆茶を注ぐと、簡単に黒豆コーヒーの出来上がり。お好みに応じて砂糖、ミルクを加えてお飲み下さい。⑤焼酎の黒豆茶割り。まず黒豆茶を冷やします。グラスに氷を入れ、焼酎2:黒豆茶8の割合で軽くかき混ぜてお飲みください。※本品の製造工程では製品に直接手を触れることがほとんどなく密封を致しておりますが、開封後は、商品の劣化や異物の混入を防ぐために、開封口を閉めるか、茶缶などに入れて保存し、お早めにお召し上がりください。

English

4. Black-soybean coffee: Use decocted hot black-soybean tea for making coffee, instead of hot water which you usually use. You can enjoy black-soybean coffee by just doing that. Drink it with milk and sugar if you like.
5. Shochu and black-soybean tea: Cool black-soybean tea at first. Put chipped ice or some ice cubes in a glass, pour shochu and black-soybean tea in the proportion of 2 to 8 respectively, and stir it lightly to enjoy it.
Note: We have manufactured this product without directly touching it in most processes and sealed it hermetically. Onece you open the sealed package, however, close an opening or keep it in a tea canister to avoid detteriorating or being contaminated with foreign matter, and consume it as soon as possible.