翻訳者レビュー ( 日本語 → 英語 )
評価: 50 / 0 Reviews / 2019/01/15 16:14:42
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日本で大人気の冷たいうどん
5種類の具材をのせた冷やしどんのすけうどんを是非お試しください
子供から大人まで幅広く人気の「天丼」
揚げたての天ぷらをごはんに乗せ、特製タレをかけた丼ぶりです
どんのすけでは日本新潟産の「こしひかり」を100％使用してます
甘くてふっくらなお米をご堪能下さい
牛肉や野菜を特製のスープで軽く煮て、2種類のたれを付けてお召し上がりください
最後に残ったスープにうどんを入れると、更に美味しくお召し上がれます
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Cold udon that is very popular in Japan.
Please try Sude Udon cold udon where five kinds of toppings are put.
"Tendon" that is popular among wide range of people from child to adult.
It is donburi with special source where fried tempura is put on rice.
In Donnosuke, "Koshihikari" grown in Ni-igata, Japan, is used by one hundred percent.
Why don't you enjoy the sweet and fat rice?
Please eat by boiling beef and vegetable with special source lightly, and add two kinds of source.
If you put the udon in the soup remained at the last, you can feel tasty more.